Abstract
A composition of squash (cucurbita maxima) and malunggay (moringa oleifera) ice cream comprising of: 3 cups thick coconut milk, ½ cup whole powdered milk, 1 can condensed milk, pinch salt, 1 teaspoon of vanilla, 1/4 cup cheese, 1/2-1 cup malunggay "moringa" juice, and 1/2-1 cup squash puree.